1 egg, beaten
1 tbsp. sugar
1 tbsp. orange juice
1 tbsp. vinegar
1 1/2 tsp. butter
Dash of salt
1 c. commercial sour cream
1 c. seedless green grapes
1 c. sliced bananas
1 c. diced pineapple
1 (16 oz.) can pitted Bing cherries, drained
1 c. maraschino cherries, drained
1 c. diced orange
1 (10 oz.) pkg. frozen mixed fruit, thawed & drained
2 c. miniature marshmallows
Flaked coconut

Combine first 4 ingredients in a saucepan; mix well. Cook over medium heat until thickened, stirring constantly. Remove from heat. Add butter and salt; stir until butter melts. Chill. Fold in sour cream. Combine remaining ingredients except coconut. Fold in dressing. Sprinkle coconut over top. Chill. Yields 10-12 servings.