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Results 1 - 10 of 24 for coconut dream dessert

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Pat into 9 x 13 ... over the cooled crust. Then spread the pudding over cheese. Top with Cool Whip. Sprinkle with toasted coconut. Refrigerate.

In a large Pyrex dish ... Spread over crackers and top with Cool Whip. Cover with coconut flakes. Keep in refrigerator until you are ready to serve.

Pat into 9 x 13 ... Sprinkle with toasted coconut. (Toast the coconut in ... degrees for 4 to 8 minutes, cool before using.) Pan size: 9 x 13.

Mix ingredients for crust and ... with Cool Whip. Sprinkle with toasted coconut. Refrigerate. Can be made ahead, but not more than a day ahead.

Mix graham cracker crumbs, sugar ... Whip 1 envelope Dream Whip topping. Fold into pudding ... Add pineapple and coconut. Whip 1 envelope Dream ... on top, if desired.



In a small bowl, combine coconut and butter; press on bottom ... into cooled pie shell. Garnish with dollops of whipped dessert topping. Serves 8.

Mix crackers and butter. Press ... gallon ice cream. Pour over Ritz. Top with Dream Whip. Sprinkle remaining crackers on top. Refrigerate overnight.

Mix the pumpkin, milk, pudding ... cream. Pour onto coconut crunch crust. Sprinkle 2 cups ... browned, stirring occasionally. Use as directed.

Cream your cheese; add to ... Fold together into Dream Whip. Refrigerate overnight. Do not ... Serves 12. A light dessert to set off a full meal.

In small bowl combine flaked coconut and butter; press on bottom ... pie with dollops of whipped low-calorie dessert topping. Makes 8 servings.

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