1 lb. lean ground beef
4 large potatoes, diced small
7 large garlic cloves, diced fine
2 cups chopped cilantro
2 tsp. cinnamon powder
1 tsp. salt
red chili powder (to taste)
2 tbsp. olive oil

Peel potatoes, cut into small cubes. Deep fry until brown.

Dice garlic very fine until almost a paste. Fry garlic in a pan with olive oil for 3 minutes.

Add ground beef and brown. Add cinnamon, salt and chili powder, to taste. Add the fried potatoes to the mixture in pan. Add the chopped cilantro and 1/2 cup of water, mix well.

Simmer uncovered until water dries. Enjoy!

Submitted by: Imad Zahr