TURKEY/DRESSING CASSEROLE 
1 box chicken flavored Stove Top Stuffing
1 box cornbread Stove Top Stuffing
5 c. turkey cut into chunks
4 c. turkey broth
4 heaping tbsp. flour or enough to thicken gravy

Prepare the two boxes stuffing mix together according to package directions. Spoon loosely into buttered 9x12 inch pan. Spread turkey on top.

Make gravy by bringing broth to a boil. Make a paste of cold water and flour, stir briskly into boiling broth quickly with wire whip. A drop or two of Gravy Master or Kitchen Bouquet may be added for coloring, if desired. Pour gravy over turkey and dressing. May sprinkle with a few croutons, if desired. Bake at 350 degrees for approximately 40-45 minutes until bubbly all over.

 

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