1 lb. hamburger meat
1 cup dices potatoes
1 medium onion, diced
1 can alphabet vegetable soup
1 can cream of mushroom soup

Brown hamburger meat. Drain and set aside. Combine rest of ingredients in a saucepan (you may need to add about 1 cup of water to this mixture) Bring this to a boil. Combine hamburger meat and soup mixture in a large casserole dish.

Bake at 350°F for about one hour. This recipe may be stretched by adding more meat and/or potatoes.