KEY LIME PIE 
1 can Eagle Brand sweetened condensed milk
1/2 to 2/3 c. Key Lime juice (to taste)

Beat with electric mixer until starts to thicken.

Add and fold in:

1 sm. Cool Whip

Put into graham cracker crust or can use baked pie crust. Top with Cool Whip. Chill until firm. Can freeze.

 

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