1 deep graham cracker pie shell
1 Royal or Jello cheesecake mix
1 sm. pkg. coconut
1 sm. container Cool Whip
3/4 c. eggnog
3/4 c. milk
Candy for garnish (Christmas type)

Mix cheese cake according to package directions, except, instead of 1 1/2 cups milk, use 3/4 cup milk and 3/4 cup eggnog. Pour into pie shell. Chill until firm. Spread Cool Whip over entire pie thick enough to fill to top. Sprinkle coconut over entire pie. Garnish with Christmas Candy.