1 c. butter
2 c. flour
1 3/4 c. sugar
2 tbsp. baking powder
1 1/2 c. milk
2 lg. cans peaches

Preheat oven to 350°F.

Melt butter in a 9 x 13 inch pan. Mix flour, sugar, baking powder, and milk; stir until smooth. Pour into pan over the melted butter. Spoon peaches over the top.

Bake in preheated oven until bottom is set, about 45 minutes.