24 green tomatoes
12 onions
3 red peppers
3 yellow peppers
1 qt. vinegar
6 c. sugar
2 tsp. salt
1/2 c. spices (can use pickling mixed spices)

Grind tomatoes, onions and peppers together and drain. Mix the vinegar, sugar and salt together. Add tomato mixture. Add spices tied in bag and boil for 10 minutes. Put in jars and process.