1 pkg. Mueller's Twist Trio
1 lg. onion
2 to 3 green peppers
2 lg. cucumbers
2 hard boiled eggs
1 lg. bottle Phiffier Italian dressing
2 or 3 tomatoes
Salt, pepper & parsley

Cook pasta as directed, DON'T OVER COOK. Add chopped onion, chopped green pepper, sliced cucumber, chopped boiled eggs, and Italian dressing to cooled pasta. Season to taste with salt, pepper and parsley. Chill. Add tomatoes and serve.