EGG NOODLES 
2 c. flour
2 tsp. salt
3 egg yolks
1 egg
1/4 to 1/2 c. water

Add flour and egg yolks (beaten), the egg, salt and water until mixed so you can knead. Roll out and cut in strips. Let dry. Boil in salted water.

Related recipe search

“EGG NOODLES”

 

Recipe Index