1 tbsp. dried minced onion
1/4 to 1/2 dill weed
4.5 oz. dried beef
1.5 c. mayonnaise
16 oz. sour cream

Soften onion with 1 tablespoon water in microwave for 15 seconds. Combine all ingredients. Let sit overnight. Cut top off bread and hollow out most of the bread and cut into cubes to be used to dip. Then put ingredients in hollowed out bread and place top back on.