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SWEDISH APPLE PIE | |
Sliced apples, peeled to fill a 9 inch pie pan 1 tsp. cinnamon 1 tbsp. sugar 1/2 c. butter 1 c. sugar 1 c. flour 1 unbroken egg Pinch salt 1/2 c. chopped nuts (optional) Butter a 9 inch pie pan. Fill 2/3 full with sliced apples. Sprinkle with cinnamon. Add 1 tablespoon sugar. Melt butter and mix with 1 cup sugar, 1 cup flour, egg, salt and nuts. Pour over apples and bake at 350 degrees for 45 minutes. |
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