GREEN SALAD 
1 lg. container Cool Whip
1 lg. box lime jello, dry
1 lg. can crushed pineapple, drained
1 pt. cottage cheese
1/2 c. chopped nuts

In a large container, place the Cool Whip. Add the dry jello and mix thoroughly. Add the pineapple, cottage cheese, and nuts; blend well. Chill for several hours. Serve.

recipe reviews
Green Salad
   #162498
 Susan Lowery (Ohio) says:
I use to make this years ago. A nice dessert or serve with the meal.

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