1 lb. butter
1 pkg. Cheerios
1 pkg. Rice Chex and 1 pkg. Corn Chex (or substitute Crispix)
1 pkg. pretzel sticks
1 pkg. Chinese crackers
2 cans or 2 lg. pkgs. salted salted nuts (cashews)
2 cans mixed nuts or peanuts
1 tbsp. seasoning salt
1 tbsp. smoke flavored salt
1 tsp. marjoram
1 tsp. garlic powder
1 tsp. summer savory
1 tsp. onion powder

Place cereals in large baking pans. Melt butter in saucepan and add all spices. Spoon evenly over cereals. Bake at 250 degrees for 45 minutes. Stir every 10 minutes. Store in cool place.