HOT PEPPERS 
1 qt. white vinegar
2 qt. water
1 tsp. (3 packets) Sweet 'n Low, if desired
1 heaping tbsp. salt
1/4 tsp. alum, if desired
1 oz. Mazola oil in each quart jar

Heat first 5 ingredients. Pack sweet and hot peppers in jars. Pour oil over peppers. Fill with liquid. Adjust lids. Water bath for 20 minutes. Pressure for 10 minutes.

 

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