1 1/2 lb. lean ground beef
1 can condensed vegetable soup
1 can condensed vegetable beef soup
1 can condensed cream of mushroom soup
5 or 6 potatoes, peeled and cut into chunks
1 (16 oz.) bag frozen mixed vegetables (peas, green beans, corn and carrots)
salt and pepper, to taste

Brown ground beef until crumbly and no longer pink; drain fat. Mix beef with the remaining ingredients. Spoon into baking dish and bake at 350°F for 2 hours.