2 (1 lb. 13 oz.) cans fruit cocktail, drained
1 pkg. yellow cake mix
2 sticks butter

Preheat oven to 350 degrees. Arrange fruit cocktail in 9x13x2 inch baking pan. Sprinkle cake mix over fruit. Slice butter into thin pats. Place pats over cake mix. Bake at 350 degrees for 40 minutes or until top is browned. Serve warm with a scoop of ice cream or whipped cream, if desired. 10-12 servings.