3 eggs slightly beaten
1 c. Karo light syrup
1/2 c. sugar
1/2 c. chocolate chips
2 tbsp. butter melted
1 tsp. vanilla
1 1/2 c. pecans (halves or pieces)

Any pie dough crust you like, line it in 9 inch pie pan. Mix all ingredients until well blended, add nuts, pour into unbaked pie crust. Bake 350 degrees for 50 to 60 minutes.