4 firm ripe bananas, peeled & cut in half crosswise
2 tsp. butter, melted
1/4 c. honey
1 tbsp. orange juice
2 tbsp. brown sugar
1/4 c. chopped pecans

Brush bananas with butter and place in a shallow baking dish. Combine honey and orange juice with brown sugar; mix well and pour over bananas. Sprinkle with chopped pecans. Bake at 375 degrees for 15 minutes. Delicious alone or over vanilla ice cream.