NO BAKE BANANA SPLIT CAKE 
Put in 9x13 inch pan or dish.

LAYER NO. 1:

2 c. crushed graham crackers

Mix in 1 stick of butter. Press in pan or dish.

LAYER NO. 2:

1 (8 oz.) softened cream cheese
1 stick softened butter
2 c. powdered sugar
2 eggs
1 tsp. vanilla

Beat on high speed for five minutes or more; spread over crumbs in pan.

LAYER NO. 3:

Slice about five good sized bananas and spread over Layer No. 2.

LAYER NO. 4:

Spread one small No. 2 can of crushed pineapple, drained thoroughly, over bananas.

LAYER NO. 5:

Spread one small dairy whip over pineapple (decorate with chopped nuts and maraschino cherries). Chill overnight in refrigerator.

(Strawberries, blueberries or other fruit can be substituted for bananas.)

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