Results 1 - 10 of 28 for snapper filet

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In a large baking dish saute onions in butter until translucent. Add parsley and garlic. Saute a minute or so keeping garlic from browning. ...

Make marinade out of soy sauce, sherry (or vinegar), ginger, garlic and green onion. Cut fish into about 2 inch pieces and marinate for ...

In a sauce pot or ... all of the filets. Pre-heat oven to 375°F. ... pasta and remaining tomato sauce (reheated) and warm garlic bread. Serves 2.

Preheat oven to 350 degrees. Wash fish and lay on bottom of foil-lined broiler pan. Sprinkle lemon over fish. Bake 20-25 minutes until fish ...

Let frozen fish thaw until filets can be separated. Arrange fish ... is bubbling. Serve at once. Makes 3 or 4 servings. Great with brown rice.



1. Melt butter in large skillet, saute onion until tender over low heat. 2. Turn up heat and add vinegar, boiling until almost evaporated ...

Saute onion, bell pepper and ... place a fish filet on a plate and top with ... mixture. This dish goes well with broiled or steamed potatoes.

In a wide shallow saucepan ... Add the red snapper and boil 5 to 6 ... Bring to a boil and serve with noodles or spinach souffle. Serves 6 to 8.

Fold the rectangle in half. Cut from folded side like a question mark. Open the heart shape and place the ingredients on one side. (One ...

Season and flour filets well. Pan fry filets until ... filets are cooked. Sprinkle with lemon juice before serving and garnish with fresh parsley.

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