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COFFEE CAKE SUPREME | |
1 yellow cake mix 1 instant vanilla pudding (lg. size) 3/4 c. oil 3/4 c. water 4 eggs 1 tsp. vanilla 1 tsp. vanilla - butternut flavoring 1/4 c. sugar 2 tsp. cinnamon 3/4 c. crushed nuts (optional) Combine cake mix and pudding. Add water and oil, add eggs, 1 at a time, beating at medium speed for 8 minutes. Add vanilla and butter-nut flavoring. Pour batter into well greased bundt pan, layering batter, cinnamon sugar, crushed nuts, etc. until batter is all gone. Bake in 350 degree oven for 45 minutes. |
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