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BAKED BEAN CASSEROLE | |
1 (16 oz.) can pork and beans 1 (16 oz.) can lima beans 1 (16 oz.) can kidney beans 1 (16 oz.) can black eye peas 1 med. onion, chopped fine 1 sm. bell pepper, chopped fine 1/2 c. ketchup 1 tbsp. Worcestershire sauce 2 tbsp. prepared mustard 3/4 c. brown sugar 1 tbsp. bacon grease 1. Saute onion and bell pepper in bacon grease. 2. Combine all ingredients in 3 quart bowl. 3. Bake at 350 degrees for 50 minutes - uncovered. |
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