FOUR BEAN CASSEROLE 
1 c. lima beans
1 c. kidney beans
1 c. pork & beans
1 c. string beans
1/2 c. brown sugar
1/2 c. ketchup
2 tsp. Worcestershire sauce
1/4 lb. Velveeta cheese, cubed
4 slices bacon, cubed
1 onion, diced

Drain beans; brown bacon. Drain. Brown onion in bacon grease. Drain. Combine all ingredients. Bake 1 hour at 375 degrees in greased casserole.

 

Recipe Index