GERMAN GREEN BEAN SALAD 
2 cans French style stringless green beans
6 strips bacon, diced fine and browned
Juice of 1 1/2 to 2 lemons
Lg. onion, chopped fine
Salt and pepper

Brown the cubed bacon. Heat and drain the beans, add raw chopped onion, most of the drippings, salt and pepper, and lemon juice. Mix and serve hot immediately.

 

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