1 lb. butter
2 lb. peanut butter (a cheaper, coarse brand is best for these)
3 lb. confectioners (10X) sugar

Combine all and shape into small balls.

2 (12 oz.) pkgs. semi-sweet chocolate chips
1/2 cake paraffin wax

Melt these together over hot water. Dip balls into chocolate with a toothpick. Don't dip the whole ball; leave a small space (on the toothpick end) not covered, so peanut butter is slightly showing.