FRITTER BATTER:

1 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 egg
1 c. milk
1/4 c. cooking oil

Mix flour, baking powder, and salt together. Add egg, milk and cooking oil. Mix well. Dip onion rings in flour and then in fritter batter. Deep fry. Drain on paper towels.