1 box lime Jello
1 box cherry Jello
1 box lemon Jello
1 (8 oz.) pkg. cream cheese
1/4 c. water
12 lg. marshmallows
1 c. evaporated milk
1 c. crushed pineapple

Prepare lime Jello as directed on package. Pour into long clear glass dish and set. Bring to a boil, add lemon Jello and dissolve. Add marshmallows until melted, add cream cheese, stir until smooth, remove from heat. Add pineapple and evaporated milk. Pour over the lime Jello and chill. Prepare cherry Jello, pour over the pineapple layer and let set.