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SLIGHTLY CHINESE CASSEROLE | |
1 lb. ground beef 1 lg. onion, diced 1 c. celery 1 can cream of mushroom soup 1 can cream of chicken soup 1/4 c. soy sauce 1 1/2 c. hot water 1/2 c. uncooked rice 1 c. Chinese noodles 1/2 c. cashew nuts Mix browned meat, onion and celery with other ingredients. Put in casserole dish and cook covered for 30 minutes at 350 degrees. Uncover and sprinkle on top 1 or 1 1/2 cups Chinese noodles and 1/2 cup cashew nuts. Cook another 30 minutes. |
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