1 lb. ground beef
1/2 c. crushed Ritz crackers
1 egg
1/4 tsp. allspice
1/2 tsp. nutmeg
1/2 tsp. sugar
1 tsp. salt
1/2 c. milk

Combine all ingredients. Form into tiny meat patties. Saute in butter. Yield: about 48 little patties. To be eaten individually on Ritz (or your favorite) crackers.