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HAM, PEA, AND CHEESE SALAD | |
2 c. water 1 tsp. salt 1 c. rice 1 sm. box frozen peas 1 tbsp. onion 1 c. slivered Swiss cheese 1 c. ham 3/4 c. mayonnaise Boil water, salt, rice, and peas 12 to 15 minutes. Do not cover. Stir often. Cool. Mix remainder of ingredients with above and serve. Makes 6 to 8 servings. |
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