2 sm. cans Thank You cherry pie filling
1 box butter pecan cake mix (or yellow)
Squeeze type butter
Chopped pecans

In 9 x 13 inch pan. Spread cherry pie filling. Sprinkle cake mix with squeeze butter, form lattice type covering over cake mix. Sprinkle with pecans. Bake at 350 degrees for 30 minutes. (Can use blueberry, too!)