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JOAN'S CUCUMBER DILL DIP OR GYROS SAUCE | |
Great for dipping fresh vegetables in or for using as a gyros dip. 1 1/2 cups non-fat plain yogurt 1 cup seeded finely diced cucumber 1 tsp. finely minced garlic (1 whole clove) 2 tbsp. finely cut fresh dill (or 2 tsp. dried dill weed) 2 tsp. white vinegar salt, to taste Combine all the ingredients and mix real well. Chill before serving. Submitted by: Joan T. |
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