1 stick butter
1 c. sugar
2 eggs
1 1/2 c. bananas, mashed
1 3/4 c. flour
1 tsp. baking soda
1/4 c. sour cream
1 tsp. vanilla
1/2 c. pecans

Cream together butter and sugar. Add eggs and beat well. Add bananas, sour cream and vanilla. Mix soda and flour together and pour into mix and stir well. Add pecans. Pour into 2 greased and floured loaf pans. Bake at 350 degrees for 50 to 55 minutes.