CHICKEN MERRY 
1 jar Smucker's currant jelly (tastier with 2 jars)
1 sm. bottle Worcestershire
2 sticks butter
4 chicken breasts

Put jelly, Worcestershire and 1 stick butter in pan over heat. Stir until makes a sauce.

Salt 4 chicken breasts and put in pan with 1 stick of butter. Pour sauce over and bake about 1 hour at 350 degrees. You may cover pan if desired for first 30 minutes.

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