Baking Yeast - Recipes

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Results 1 - 10 of 48 for baking yeast

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1. ONE HOUR BAKING POWDER AND YEAST ROLLS

Sift above ingredients into bowl. ... 1 package dry yeast, softened in 1/4 cup ... on lightly greased baking pan. Let rise 1 hour or until light. Bake 12-15 minutes at 425 degrees.

2. STIR AND BAKE WHITE YEAST BREAD

This is a batter bread. ... machine or quick-rise yeast. Dissolve yeast in water ... or until doubled. Bake for 45 minutes in a ... that has been chlorinated!

3. YEAST AND BAKING POWDER BISCUITS

In 1 cup warm milk dissolve 2 packages yeast, 1 tablespoon sugar. Pour ... all dry ingredients are moist. Set aside 15-20 minutes in warm place.

4. BAKING POWDER YEAST BISCUITS

Mix flour, baking powder and salt. Work in ... work milk and yeast in until well mixed. Knead well on a floured surface. Bake in a hot 500 degree oven for 12-15 minutes.

5. STIR AND BAKE YEAST ROLLS

Mix all ingredients (except flour) ... flour and mix. Fill muffin tins 1/2 full. Let rise 30 minutes. Bake in 350 degree oven until golden brown.

6. HOME BAKED HERB BREAD

Mix 2 cups of the ... sugar and the yeast in a large bowl. Add ... with beaten egg. Bake for 30 to 35 minutes ... 10″ Loaf of Herb Bread

7. NICK'S BAKED PRETZELS (FROM SCRATCH)

These are best if they ... Grease a large baking sheet. Combine water and sugar ... is dissolved. Sprinkle yeast over top. Let sit 10 ... and/or sesame seeds. Bake at 425°F for 12 to 15 minutes. .

8. SPICY BAKED RAISED DOUGHNUTS

Scald milk, stir in 1/2 ... Sprinkle in dry yeast. stir until dissolved. Add ... on lightly greased baking sheet. Cover, let rise in ... with melted butter. Bake to a golden brown. Remove ... 8 to 10 minutes.

9. SPICY BAKED RAISED DOUGHNUTS

Scald milk; stir in 1/2 ... Sprinkle in dry yeast and stir to dissolve. Add ... Place on greased baking sheet. Cover and let rise ... with melted butter. Bake at 425 degrees for 8-10 ... served warm. Freezes well.

10. SOFT BAKED PRETZELS

Dissolve yeast in warm water. Add salt ... and 4 tablespoons baking soda. Bring to a boil ... with salt and bake at 450 degrees for 15-20 minutes.

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