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TUNA NOODLE CASSEROLE | |
1 (8 oz.) pkg. noodles 1 (10 oz.) can cream of mushroom soup 1 c. grated cheese 1 c. milk 2 (7 oz.) cans tuna Pepper Cook noodles according to package directions. Combine noodles, soup, milk, tuna and cheese; pepper to taste. Heat in oven until mixture is well heated and cheese is melted. |
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