1 box yellow cake mix (dry)

Take out 1 cup of mix and set aside. Add to box of cake mix 1/2 cup melted butter, 1 egg and press down in 13 x 9 inch pan.

FILLING:

1 lg. can pumpkin
3 eggs
1 c. brown sugar
1/4 c. canned milk
2 tsp. vanilla
2 tsp. cinnamon

Mix together and put on top of crust.

TOPPING:

1 c. reserved cake mix
1/2 c. softened butter
1/2 c. sugar

Mix together. May add 2 cups nuts (optional). Bake for 60 minutes.