1/2 c. sugar
1/2 c. packed brown sugar
1/2 c. peanut butter
1/3 c. vegetable oil
1 egg
1 c. all purpose flour
1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
Granulated sugar

Heat oven to 375 degrees. Lightly grease 2 cookie sheets. Mix the 1/2 cup of sugar, brown sugar, peanut butter, oil, and egg in large bowl until smooth. Stir in flour, baking powder, baking soda, and salt.

Divide dough in half. Shape each half into 2 strips about 15 x 1 1/2 inch. Place on cookie sheet 3 inches apart. Flatten to 3 inches with fork dipped in sugar.

Bake 6-7 minutes for soft cookies, or 8-9 minutes for crisp cookies. Cool for 2 minutes, cut into 1 inch lengths. Makes about 5 dozen cookies.