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APPLE CRISP | |
Slice 8-10 medium apples in a dish. Add 1/4 cup sugar, 2 teaspoons of cinnamon, 1 teaspoon vanilla flavoring, 1/2 cup of water. Slice butter over top of apples. TOPPING OVER APPLE CRISP: Melt 1 stick of butter. Add 1 cup oatmeal, 1/2 cup sugar, 1/4 cup flour. Mix and spread over apples. Bake at 375 degrees for 35-40 minutes. |
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