1 bag frozen hash browns
16 oz. sour cream
1 can cream of mushroom soup
8 oz. shredded Cheddar cheese
Chopped onion to your taste
1/2 lb. cooked ham, cubed to your taste
2 tbsp. butter, melted

Combine all ingredients and bake at 350 degrees for 1 hour in 9x13 inch casserole.

Serves 12.