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BROCCOLI SALAD | |
8 oz. bottle Italian dressing 1 sm. can pitted black olives, sliced 1/2 c. sweet pickles, chopped 1 1/2 lbs. fresh broccoli, chopped fine Mix all ingredients together. Chill overnight or 6-8 hours before serving. Only good for 2 days. Serves 6-8. |
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