1 lb. pkg. rotini
1 c. raw carrots, cleaned & sliced
1 c. cauliflower, cleaned & chopped
1 c. broccoli, cleaned & chopped
1 sm. red onion, diced
1 can black olives
16 oz. bottle Italian dressing
16 oz. carton plain yogurt

Cook rotini as directed. Drain thoroughly. Add the rest of the ingredients and mix well. Chill.