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ORIENTAL SALAD | |
2 pkgs. Ramen beef noodles, crumbled 1/2 head cabbage, chopped 2 carrots, shredded 1 med. sized bag slivered almonds Spread almonds on a cookie sheet; put in a 325 degree oven until golden brown. DRESSING: 1 c. oil 4 tbsp. sugar 2 pkgs. beef stock (from noodles) Cabbage and carrots can be shredded ahead of time. Add remaining ingredients just before serving, add dressing and mix well. |
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