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PORCUPINES | |
1 1/2 lbs. hamburger meat 1 tbsp. chili powder 1 c. rice, uncooked 1 sm. onion, minced Salt and pepper to taste Mix in order given and form into small balls. Place in baking pan. Next, mix 1 can of tomato soup with 1 can of water and pour over your balls and bake at 325 degrees for 45 to 60 minutes or until done. This is also a very simple one dish meal or serve with mashed potatoes and red gravy (sauce from the porcupine balls). |
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