1 lb. ground beef
1 can refrigerated biscuits
1 jar Ragu Pizza Quick sauce
1 c. shredded cheese (Mozzarella or Cheddar)

Brown ground beef, drain off fat and add Pizzas Quick sauce. Simmer 5 minutes, stirring occasionally. Set aside. Line a 7x11 inch baking dish with 1 package of biscuits, pressing out thin to form a crust. Spread crust with meat and sauce mixture and top with the shredded cheese. Bake 15 minutes or until crust is golden.