1 prepared angel food cake
2 cups fresh strawberries
1 (8 oz.) pkg. cream cheese
1 (14 oz.) can sweetened condensed milk
10 to 12 oz. tub Cool Whip

Tear cake in chunks. Mix cream cheese and sweetened condensed milk. Fold in Cool Whip (save a little for topping). In a large trifle bowl, layer cake, cream cheese mix, strawberries and top with Cool Whip. Garnish with strawberries.