1/2 c. butter
1/2 c. brown sugar
1/4 tsp. salt
1/2 tsp. cinnamon
1/4 tsp. nutmeg
1 c. quick cooking rolled oats
3/4 c. flour
1/2 c. white sugar
1 unbeaten egg
1/2 tsp. baking powder
1/4 tsp. cloves
1 tsp. vanilla
1 c. flaked coconut

Cream butter and sugars. Add egg. Add dry ingredients, rolled oats and coconut. Drop by teaspoon on cookie sheet. Bake 8 to 10 minutes in 350 degree oven.