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ITALIAN SPAGHETTI SAUCE | |
1 lb. hamburger meat 3 tbsp. shortening 1/4 c. chopped onion 1 med. can tomatoes 1 lg. can tomato paste 1 1/2 c. water 2 bay leaves 1 tsp. garlic salt 1 tsp. oregano 1 tsp. salt 1 tsp. parsley 1 tbsp. sweet basil Melt shortening. Add onion and meat. Cook until brown. Add tomatoes and tomato paste. Stir in water. Stir well. Add seasoning. Stir until mixed. Cover and simmer for 2 hours. Serve over noodles. Serves 4. |
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